Peanut Butter Chip Cookies
servings 30
INGREDIENTS:
2 cups all-purpose flour
1 teaspoon baking soda
1 cup butter flavored shortening
1 cup white sugar
1/2 cup packed brown sugar
1 teaspoon vanilla extract
2 eggs
1 2/3 cups peanut butter chips
DIRECTIONS:
Preheat oven to 350 degrees F (175 degrees C).
Mix together dry ingredients with a whisk.
Cream sugars, shortening, and vanilla.
Add eggs, one at a time. Beat well. Stir in chips.
Gradually add dry mixture, mixing well.
Drop by spoonful onto ungreased cookie sheet.
Bake for 8 to 10 minutes. Remove from pan to cool. Enjoy!
Judi's Place Recipes
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Tuesday, September 1, 2009
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